Dear CCKC Friends,
Well, how do you like the new look? Yeah, we like it too! It echoes our mission to constantly keep ourselves fresh and on the edge of all things culinary. With that new look comes some big news. Welcome our new Executive Chef Gary Hild who stands ready to lead us to all-new culinary heights with his deep experience, passion for cooking and teaching. If that isn’t enough, December will mark the launch of our second cookbook – “Best Recipes of The Culinary Center of Kansas City – Second Edition.” As always, we offer classes on the fundamentals in addition to new topics such as classes on preserving foods (or “putting food by” as our ancestors would say) for those of you who would like to make the best of what you grow on your farm, in your backyard or on your balcony! We are here to help! Lastly watch for a unique concert series where food meets music in a whole new way and my newest personal food project – Food Trippin’ – a travel guide/cookbook covering the uber coolest and sometimes under-the-radar, “foodie day trips” in and around Kansas City. So you see we have been kinda busy ‘round these parts lately, making sure that we provide the highest quality experience possible when you are in our kitchens and exposing you to the wonders of what happens around the table.
Our Kitchen. Our Mission. Your Experience.
Owner and "Main Dish"
Requests For Donations
It takes all kinds of ingredients to make a good dish really great. The same rings true for the effort it takes by so many people to serve the needs in the community in which we live. Your work is important and we would like nothing better than to say "yes" to every donation request that comes in our door (and we DO receive a lot of them!) While we really try to do our fair share of donating to this community effort, we are a small company and aren't able to help in every case. We would be happy to consider your donation request based on the following. Thanks for thinking of us and considering our products and services worthy of your request for donation.
1. Please send a written request, attn: Donation Request,
via email to email@example.com or drop it off at The Culinary Center
of Kansas City, 7920 Santa Fe, Overland Park, Kansas 66204
2. Include a tax form at the time of application.
3. Include a list of the Board of Directors if applicable.
4. Include a cover letter stating exactly what you are requesting and why.
5. Sorry but verbal requests for donations will not be considered.
6. We will do our best to respond to your request within 2 weeks.